Plant-Based Salads & Dressings — Raw Chef Gail

$50.00

Join Raw Chef Gail for two practical plant-based kitchen classes featuring a chickpea pasta salad with sundried tomato vinaigrette and her signature sweet kale salad with kiwi-avocado dressing. Approximately 59 minutes of instruction.

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What you’ll experience

Join Raw Chef Gail in the kitchen for two approachable plant-based recipes. You’ll prepare a colorful chickpea pasta salad with a homemade sundried tomato vinaigrette and Gail’s signature fruit-filled sweet kale salad with kiwi-avocado dressing.

Two practical kitchen classes · Approximately 59 minutes · One-time purchase

What’s included

  • Chickpea Pasta Salad with Sundried Tomato Vinaigrette — 13:15
  • Sweet Kale Salad with Kiwi Avocado Dressing — 46:06

Meet Raw Chef Gail

Raw Chef Gail is the founder of Kale Her Way and shares practical, creative approaches to raw and plant-based food preparation. Learn more about Raw Chef Gail

Accessing your collection

This is a one-time $50 purchase. After your order is completed, the included videos will be available through your account.

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